Guided by the motto "Convenience like handmade," we have lovingly and expertly developed a wide range of frozen professional and premium pastas. The finest ingredients and first-class quality are the foundation of our creations – completely without additives.
Whether classic pasta dishes, seasonal Mediterranean pasta highlights, or custom creations upon request – we offer pasta delicacies, including organic options, for all the needs of upscale restaurants, corporate and social catering, large-scale consumers, catering companies, and cash & carry markets. All products are available nationwide through well-stocked frozen food wholesalers, exclusively for professional users.
With over forty years of experience in pasta production, we, now in our second generation, continue the gastronomic passion of our founder, Michelin-starred chef Fritz Brunsbach, and ensure variety on every menu with new trends, especially in vegan/vegetarian cuisine. A continuous review of processes and insights, with a focus on sustainable production and the responsible use of raw materials, forms the basis of all our developments.
Let yourself be inspired – we appreciate your interest!
